Seed balls are an ancient method of protecting seeds, practiced by various cultures throughout time. Our seeds are hand rolled in a mixture of clay, compost, and Bokashi microbes, before drying. This allows seeds to stay protected from the elements, as well as birds and animals, until the optimal conditions for germination occur. Seed balls can be cast onto the soil anytime of year or pressed gently into the soil, two-thirds covered.
Four Sisters – Milpa inspired blend of peptic (hulless squash), corn (flour), beans (pinto) and milkweed. Plant 1 ball/sq.ft.